Banana Cake Aloha Oe
Banana Cake Aloha Oe recipe
Yield
8 servingsPrep
15 minCook
45 minReady
60 minTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 3 | large |
eggs
|
|
| ½ | cup |
vegetable shortening
|
*
|
| 1 ½ | cups |
sugar
|
|
| 1 | cup |
bananas
mashed |
|
| ½ | teaspoon |
baking soda
|
|
| ¼ | cup |
buttermilk
or sour milk |
|
| 2 ½ | cups |
cake flour
|
|
| 2 | teaspoons |
baking powder
|
|
| ½ | teaspoon |
salt
|
|
| ½ | teaspoon |
vanilla extract
|
|
| Banana frosting | |||
| ½ | cup |
bananas
mashed |
|
| ½ | teaspoon |
lemon juice
|
|
| ¼ | cup |
butter
|
|
| 3 ½ | cups |
powdered sugar
sifted |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 3 | large |
eggs
|
|
| 118 | ml |
vegetable shortening
|
*
|
| 355 | ml |
sugar
|
|
| 237 | ml |
bananas
mashed |
|
| 2.5 | ml |
baking soda
|
|
| 59 | ml |
buttermilk
or sour milk |
|
| 591 | ml |
cake flour
|
|
| 1E+1 | ml |
baking powder
|
|
| 2.5 | ml |
salt
|
|
| 2.5 | ml |
vanilla extract
|
|
| Banana frosting | |||
| 118 | ml |
bananas
mashed |
|
| 2.5 | ml |
lemon juice
|
|
| 59 | ml |
butter
|
|
| 828 | ml |
powdered sugar
sifted |
|
Directions
Cream shortening and sugar.
Add eggs one at a time and beat well after each addition.
Combine bananas, soda, vanilla and milk and add to creamed mixture.
Sift flour with baking powder and salt and add to the mixture.
Pour into two greased 8-inch round cake pans and bake at 350℉ (180℃) for 45 minutes.
Frost.
Banana Frosting:
Mix banana and juice together.
Cream butter with 1 cup of sugar, then add banana and remaining sugar until it is of good spreading consistency.
