Baked Green Tomatoes
60
60
Ingredients
| 15 | large |
green tomatoes
|
* |
| 1 | x |
salt and black pepper
|
* |
| 2 | cups |
brown sugar
|
* |
| 3 | cups |
cracker crumbs
coarse butter |
* |
| 2 | sticks |
butter
|
Directions
Cut tomatoes in half and arrange in an oiled shallow casserole. Season with salt and pepper and spread each with a tablespoon of sugar. Cover with crumbs and dot with butter. Bake at 350℉ (180℃) until tender but still firm - the time will depend on the size and greenness of the tomatoes - but will probably range from 30 to 40 minutes.
Note: ½ inch slices may be baked in this same manner. Bake 25 minutes.
Nutrition Facts
Serving Size 9g (0.3 oz)Amount per Serving
Calories 67103% of calories from fat
% Daily Value *
Total Fat 8g
12%
Saturated Fat 5g
24%
Trans Fat
0g
Cholesterol 20mg
7%
Sodium 54mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber 0g
0%
Sugars g
Protein
0g
Vitamin A 5%
•
Vitamin C 0%
Calcium 0%
•
Iron 0%
* based on a 2,000 calorie diet
How is this calculated?
