Awesome Tuna Burgers
Awesome Tuna Burgers recipe
Yield
6 servingsPrep
10 minCook
20 minReady
30 minLow Cholesterol, Trans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | can |
tuna fish
|
* |
| 1 | cup |
celery
chopped |
|
| ½ | cup |
american cheese
diced |
|
| 1 | tablespoon |
onions
minced |
|
| ¼ | teaspoon |
salt
|
|
| ⅛ | teaspoon |
black pepper
|
|
| ¼ | cup |
mayonnaise
|
|
| 6 |
hamburger buns
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | can |
tuna fish
|
* |
| 237 | ml |
celery
chopped |
|
| 118 | ml |
american cheese
diced |
|
| 15 | ml |
onions
minced |
|
| 1.3 | ml |
salt
|
|
| 0.6 | ml |
black pepper
|
|
| 59 | ml |
mayonnaise
|
|
| 6 | each |
hamburger buns
|
*
|
Directions
Preheat oven to 350℉ (180℃).
Mix all ingredients.
Fill the buns with the tuna mixture.
Place each sandwich on a square of aluminum foil, fold foil and seal securely.
Place on a cookie sheet and bake for 20 minutes or until heated through.
