Awesome Stuffed Pepper Soup
A delicious and hearty soup made with ground beef, diced tomatoes and green bell peppers.
Yield
16 servingsPrep
20 minCook
40 minReady
60 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | pounds |
beef
ground |
|
| 28 | ounces |
tomato sauce
|
|
| 28 | ounces |
tomatoes
diced |
|
| 2 | cups |
rice
cooked |
|
| 2 | cups |
green bell peppers
chopped |
|
| 2 |
beef bouillon cubes
low sodium |
*
|
|
| ¼ | cup |
brown sugar
packed |
*
|
| 2 | teaspoons |
salt
|
|
| 1 | teaspoon |
black pepper
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | lbs |
beef
ground |
|
| 809.2 | ml/g |
tomato sauce
|
|
| 809.2 | ml/g |
tomatoes
diced |
|
| 473 | ml |
rice
cooked |
|
| 473 | ml |
green bell peppers
chopped |
|
| 2 | each |
beef bouillon cubes
low sodium |
*
|
| 59 | ml |
brown sugar
packed |
*
|
| 1E+1 | ml |
salt
|
|
| 5 | ml |
black pepper
|
|
Directions
In a large saucepan or Dutch oven, brown beef; drain.
Add remaining ingredients.
Bring to a boil. Reduce heat.
Cover and simmer for 30 to 40 minutes.
