Awesome Nettie's Peach Nut Bread
Nettie's Spicy Peach Nut Bread recipe 40
40
Ingredients
| 2 | tablespoons |
butter
|
|
| 2 | cups |
all-purpose flour
|
|
| 2 | cups |
peaches
or apricots, canned |
* |
| ½ | cup |
syrup
from fruit |
|
| ⅔ | cup |
sugar
|
|
| 2 | tablespoons |
baking powder
|
* |
| ½ | teaspoon |
salt
|
|
| 2 | large |
eggs
|
|
| ½ | teaspoon |
baking soda
|
|
| 1 | cup |
nuts
chopped |
|
| ¼ | teaspoon |
cloves
ground |
* |
| 1 | cup |
raisins, seedless
optional |
Directions
Grease and flour 9x5 or 8x4 loaf pan. Lightly spoon flour into measuring cup, level off.
In mixer blend all ingredients except nuts and raisins, at low speed until moistened.
Beat 2 minutes at medium speed, scraping the bowl occasionally. Stir in nuts and raisins. Pour batter into prepared pan.
Bake 60 to 70 minutes until toothpick inserted in center comes out clean. Remove from pan immediately. Let cool.
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Nutrition Facts
Serving Size 80g (2.8 oz)Amount per Serving
Calories 28128% of calories from fat
% Daily Value *
Total Fat 9g
14%
Saturated Fat 2g
11%
Trans Fat
0g
Cholesterol 40mg
13%
Sodium 160mg
7%
Total Carbohydrate
16g
16%
Dietary Fiber 2g
9%
Sugars g
Protein
11g
Vitamin A 2%
•
Vitamin C 1%
Calcium 2%
•
Iron 10%
* based on a 2,000 calorie diet
How is this calculated?
