Auntie Betty's Baked Beans
Absolutely fabulous beans! 62
corn syrup, dark
looks like molasses
Wash beans; soak overnight in a large bowl with plenty of water.
Next day drain; place beans in a large pot in fresh water and bring to a boiling point.
Add 1 tablespoon baking soda.
Stir for a few minutes.
Drain in colander.
Rinse pot and return beans to pot with fresh water.
Bring to a boil and reduce heat to a simmer.
Cook until tender.
Add 1 tablespoon salt and simmer for an additional 5 minutes.
Drain; retain water.
In a large casserole mix beans, corn syrup, brown sugar, ketchup, sliced salt pork and diced Maui onions.
Bake in slow oven (275-300 degrees) for about 3 hours - or longer.
Add retained water, as needed.