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Applesauce Cocoa Muffins

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Applesauce Cocoa Muffins

Applesauce Cocoa Muffins recipe

 

Yield

12 servings

Prep

15 min

Cook

20 min

Ready

40 min
Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
¼ cup butter
melted
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¼ cup cocoa powder
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¾ cup applesauce
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1 ¼ cups all-purpose flour
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1 cup sugar
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¾ teaspoon baking soda
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½ teaspoon cinnamon
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¼ teaspoon nutmeg
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¼ teaspoon salt
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½ cup raisins, seedless
optional
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Ingredients

Amount Measure Ingredient Features
59 ml butter
melted
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59 ml cocoa powder
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177 ml applesauce
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296 ml all-purpose flour
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237 ml sugar
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3.8 ml baking soda
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2.5 ml cinnamon
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1.3 ml nutmeg
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1.3 ml salt
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118 ml raisins, seedless
optional
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Directions

In bowl, blend butter and cocoa.

Add applesauce.

Set aside.

In large bowl, combine dry ingredients.

Add cocoa mixture and eggs.

Blend just until moistened.

Fold in raisins.

Spoon into greased medium sized muffins cups.

Bake at 350 degress F for 20 minutes.



* not incl. in nutrient facts Arrow up button

Comments


anonymous

How many eggs????????????

anonymous

How many eggs????????????

happyzhangbo

It should be two eggs. Thanks for the comment

 

 

Nutrition Facts

Serving Size 58g (2.0 oz)
Amount per Serving
Calories 52322% from fat
 % Daily Value *
Total Fat 13g 20%
Saturated Fat 8g 39%
Trans Fat 0g
Cholesterol 31mg 10%
Sodium 337mg 14%
Total Carbohydrate 34g 34%
Dietary Fiber 4g 17%
Sugars g
Protein 12g
Vitamin A 7% Vitamin C 17%
Calcium 3% Iron 17%
* based on a 2,000 calorie diet How is this calculated?
 

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