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Apple-Butter Wheat Bread

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Submitted by adowdal

A delicious bread is made with both all-purpose and whole wheat flour. Applesauce and apple butter give the bread soft texture and moist mouth-feel. Breakfast, snack or a side with main dish, you can enjoy it at any time during the day.

YIELD

8 servings

PREP

10 min

COOK

30 min

READY

1 hrs

Ingredients

5/8 148
CUP ML WATER
1 237
1 237
1 5
TEASPOON ML SALT
1 15
TABLESPOON ML APPLESAUCE
3 45
TABLESPOONS ML APPLE BUTTER *
1 ½ 7.5
TEASPOONS ML YEAST, ACTIVE DRY

Directions

Light crust cycle in bread machine

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 53g (1.9 oz)
Amount per Serving
Calories 110 4% from fat
 % Daily Value *
Total Fat 0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 297mg 12%
Total Carbohydrate 8g 8%
Dietary Fiber 2g 10%
Sugars g
Protein 8g
Vitamin A 0% Vitamin C 1%
Calcium 1% Iron 8%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sugar-Free
 

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