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Apple and Walnut Monkey Bread

Apple & Walnut Monkey Bread

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Submitted by laurie@recipeland

Quick, easy, delicious!

YIELD

4 servings

PREP

10 min

COOK

15 min

READY

25 min

Ingredients

¼ 59
CUP ML MARGARINE
or butter, melted
¼ 59
CUP ML BROWN SUGAR *
2 3E+1
TABLESPOONS ML SUGAR
1 5
TEASPOONS ML CINNAMON
or more, to taste
1 1
CAN EACH REFRIGERATOR BISCUITS
cut into 4 pieces *
1 1
EACH APPLES
peeled, cored, chopped
¼ 59
CUP ML WALNUTS
or pecans, chopped

Directions

In microwave melt margarine or butter.

Add sugars and cinnamon.

Add biscuits and apples and walnuts.

Stir gently until all the biscuits are covered.

Bake for approximately 15 minutes in a greased 9” pie plate or longer in a loaf pan, until golden brown and cooked through. (test with fork)

Cool for 1 minute then turn upside down onto a plate or cookie sheet.

Best served warm!

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 61g (2.2 oz)
Amount per Serving
Calories 190 76% from fat
 % Daily Value *
Total Fat 16g 25%
Saturated Fat 2g 11%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 153mg 6%
Total Carbohydrate 4g 4%
Dietary Fiber 1g 5%
Sugars g
Protein 4g
Vitamin A 10% Vitamin C 3%
Calcium 2% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free
 

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