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Anise Holiday Spice Cookies

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Submitted by Bloomlika

Anise Holiday Spice Cookies recipe

YIELD

18 servings

PREP

15 min

COOK

10 min

READY

2 hrs

Ingredients

½ 118
CUP ML BUTTER
or margarine
1 237
2 2
LARGE LARGE EGGS
1 5
TEASPOON ML VANILLA EXTRACT
½ 2.5
TEASPOON ML LEMON EXTRACT *
½ 2.5
TEASPOON ML ANISE EXTRACT *
2 ¾ 651
CUPS ML ALL-PURPOSE FLOUR
sifted
1 5
TEASPOON ML BAKING POWDER
½ 2.5
TEASPOON ML SALT
½ 2.5
TEASPOON ML BLACK PEPPER
¼ 1.3
TEASPOON ML NUTMEG
¼ 1.3
TEASPOON ML CLOVES
0.6
TEASPOON ML MACE

Directions

In a large mixing bowl, cream butter with brown sugar.

Beat eggs and extracts.

In another bowl, add sifted flour and mix baking powder, salt, pepper and spices.

Gradually add flour butter mixture, mixing well after each addition.

Chill 2 hours or overnight.

Preheat oven to 375℉ (190℃).

Shape dough with two teaspoons into ovals and place on ungreased baking sheets.

Bake 8 to 10 minutes. Carefully remove cookies from baking sheets to wire racks and sprinkle with confectioners sugar.

Cool and store in airtight containers.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 32g (1.1 oz)
Amount per Serving
Calories 556 43% from fat
 % Daily Value *
Total Fat 26g 41%
Saturated Fat 16g 78%
Trans Fat 0g
Cholesterol 167mg 56%
Sodium 496mg 21%
Total Carbohydrate 22g 22%
Dietary Fiber 2g 10%
Sugars g
Protein 25g
Vitamin A 17% Vitamin C 0%
Calcium 6% Iron 26%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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