Amazing Catfish Stew

In a heavy bottomed soup pot, sauté the bacon. As soon as it startes to brown add the onion and diced green and red pepper. Cook for about 5 min more.

Add the diced tomatoes. Cook 5 min. more. Add the okra and the fish stock bring to a boil and reduce to a simmer.

Cook until soup starts to thicken(tomato paste can be added at this point if desired). Add the cubed catfish and simmer until fish is done.

Season w/salt and pepper. Pass the crushed red pepper flakes.