African Beef and Rice
This delicious African style beef and rice is packed with flavors. It's a well-balanced dish that has chunks of beef, lots of beans, and vegetables. The slow simmering develops lots of deliciousness, an excellent meal on a cold winter day. 413
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Ingredients
| 1 | pound |
beef, round steak
cubed |
|
| 2 | tablespoons |
vegetable oil
|
|
| 1 | cup |
water
|
|
| 1 |
bay leaves
|
* | |
| 1 | teaspoon |
salt
|
|
| ¼ | teaspoon |
red pepper flakes
to taste |
* |
| 16 | ounces |
red kidney beans
canned, drained |
|
| 1 | cup |
rice
raw |
|
| 2 | medium |
green bell peppers
chopped |
|
| 1 | medium |
onions
chopped |
|
| 1 ½ | teaspoons |
salt
|
|
| 1 | teaspoon |
curry powder
|
|
| ¼ | teaspoon |
black pepper
|
* |
Directions
Preheat oven to 350℉ (180℃).
Brown beef in oil in skillet. Add water, bay leaf, salt and red pepper. Cover and simmer for 45 minutes. Drain beef, reserving broth.
Add enough water to make 2 cups liquid and pour all ingredients into 2 quart casserole dish, cover and bake in oven for 50 minutes.
Corona, United States
over 8 years ago
I have been making this for about 10 years. I found the recipe in an international cookbook that I bought and decided to make it one night for my family. We all loved it! Over the years I have modified the recipe. I never did use the green peppers, family preference. I now make it with chopped tomatoes, add a little extra curry and an additional bay leaf, and have made with various varieties of beans, including green beans. That was actually very good but turned the rice a greenish color. Anyway, it is a fabulous recipe and very, very good! Enjoy!
Corona, United States
over 8 years ago
Works very well as a vegan meal. Just leave the meat out. You can add extra beans if you like, or veggies. Very good recipe.
Newark, United States
almost 8 years ago
Also very delicious with hamburger or chicken breasts!
, Nigeria
over 2 years ago
Am going to try this recipe from the comments I think it's a very good 'n healthy dish.