French cookies recipes

If you love butterscotch and oatmeal cookies, these are the best.

In Italian, “crostini” means “little toasts.” Crostini are made by slicing a French or Italian bread stick or baguette. Then rubbing with garlic and olive oil and toasting or grilling until crisp. The crostini may be drizzled with olive oil and salt and served plain, or they may be dressed with a variety of toppings and popped into the oven or broiler until warm.

Truly the best ever old fashioned ginger snap cookies. Enjoy!

Become a champion with these soft, delicious cookies that will keep people reaching for the cookie jar.

Easy to make, and everyone loved them.

Coconut macaroons fit for the President of the United States.

Use some applesauce to replace butter, which makes these chocolaty cookies moist-like cake in the inside, and still chewy on the outside. Whole wheat flour adds some fibre, and white chocolate chips give extra creaminess.

Easy to make, very tasty.

Yummy, my family's favorite.

Delicious and chewy. They tend to stick together when you stack them in tupperware.

Classic old favorite holiday treat

Super moist, buttery and packed with pumpkin flavor. The dried cranberries are delicious additions. Great treat at Thanksgiving or Christmas.

These yummy bites are so easy to make, and well satisfy your craving of sweets.

These Asian inspired cookies are so good, tahini and sesame give the cookies tangy and nutty flavor.

A great light snack that is perfect for the kids' lunches!

I made these cookies two days ago, and they were absolutely delicious. Buttery, crispy, packed with peanut butter flavor, and every single bite had lots of melted chocolate chips.