Salad recipes

This recipe tastes exactly like the original Kentucky Fried Chicken coleslaw but without the slightly bitter preservative aftertaste. It's easy to make with a food processor and it's very economical.

Authentic version of the Benihana Ginger Salad dressing served at the Benihana hibachi grill restaurants. This ginger infused, slightly sweet and slightly tangy salad dressing transforms a simple iceberg lettuce salad into a refreshing start to any meal.

Quick, easy and delicious salad, and everyone loves it.

My 14 year old said "pretty good" much better than a plain ham sandwich.

Gets better the more days it sits. :)

A classic German style potato salad that is served warm. Perfect for Octoberfest.

Skip store-bought packets and make your own Italian dressing mix that will keep in the pantry for up to a year.

Use solid white tuna, not chunked tuna. To keep the tuna moist this recipe uses a quick marinade to allow the tuna to absorb the flavors.

Accompany with a Greek-style salad sprinkled with feta cheese and olives!

I used roasted bell pepper instead of pimento, which worked perfectly well. Roasted bell pepper added delicious smokiness to the coleslaw, and it was very easy to put together. Refreshing and quite tasty.

Toss your favorite salad with this delicious dressing that's very quick and easy to make. Put it in an air-tight jar, and store in the refrigerator for up to weeks.

Try this delicious salad for dinner and you will be surprised at how much it feeds your hunger!

Add some new vegetables to your salad with simple and scrumptious recipe that will help your kids learn to enjoy their greens!

Cucumber and Onion Salad recipe