Salad Dressing
Toss your favorite salad with this delicious dressing that's very quick and easy to make. Put it in an air-tight jar, and store in the refrigerator for up to weeks.
Yield
36 servingsPrep
5 minCook
0 minReady
5 minLow in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
vinegar
|
|
| 1 | cup |
sugar
|
|
| ½ | cup |
vegetable oil
|
|
| ½ | teaspoon |
dry mustard
|
|
| 1 | teaspoon |
salt
|
|
| 1 | can |
pimentos
|
*
|
| 1 | small |
onions
chopped |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
vinegar
|
|
| 237 | ml |
sugar
|
|
| 118 | ml |
vegetable oil
|
|
| 2.5 | ml |
dry mustard
|
|
| 5 | ml |
salt
|
|
| 1 | can |
pimentos
|
*
|
| 1 | small |
onions
chopped |
|
Directions
Mix all together and stir well, refrigerate.
