Appetizers recipes

I make triangles and leave out the mizithra or cottage cheese (too wet for these). Great appetizers if you make them small.

Korean Ginchang Sigumchi Kuk is a delicious, healthy spinach soup perfect for any season. With a history dating back centuries, this soup has been a staple in Korean cuisine and is sure to become a favorite. This classic Korean recipe is made with ground beef, scallions, garlic, sesame oil, and soy sauce, giving it a rich and savory flavor with simple ingredient that nearly everyone has on hand.

Cold Gazpacho recipe

Hummus Guacamole recipe

A scrumptious appetizer made with fresh artichoke hearts, cheddar cheese and soda crackers.

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Make sure to use the convenient quick-cooking barley, that will save a lot of time. And very nice flavor too.

Meat Filled Oriental Pancakes recipe

Potato stuffed dumplings, Tibetan style perogies.