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Ham And Swiss Appetizer Pizza

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Submitted by babysen

YIELD

1 pizza

PREP

20 min

COOK

10 min

READY

30 min

Ingredients

2 3E+1
TABLESPOONS ML DIJON MUSTARD
1 1
X X ITALIAN BREAD SHELL
prebaked *
1 237
CUP ML HAM
cooked *
¼ 59
CUP ML SCALLIONS, SPRING OR GREEN ONIONS
finely chopped
1 ½ 355
CUPS ML SWISS CHEESE
shredded

Directions

Heat oven to 425 degrees F.

Spread mustard on bread shell, place on ungreased cookie sheet.

Top with ham, onions and cheese.

Bake at 425 degrees F. for 6 to 8 minutes or until cheese is melted.

To serve, cut into small squares.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 55g (1.9 oz)
Amount per Serving
Calories 160 65% from fat
 % Daily Value *
Total Fat 12g 18%
Saturated Fat 7g 36%
Trans Fat 0g
Cholesterol 37mg 12%
Sodium 167mg 7%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 2%
Sugars g
Protein 23g
Vitamin A 8% Vitamin C 2%
Calcium 33% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb
 

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