1,000 barbecue recipes

An easy sweet and tangy barbecue sauce. Why buy store bought when it's so easy to make your own.

Fresh grilled corn with a slight kick.

Succulent grilled portobello mushroom has the meaty texture, which is ideal for burger. It's also marinated in a garlicky-herby-lemony marinade to build up more flavour.

My copycat version of the top secret famous A1 Steak Sauce.

Middle-eastern style meatballs, Kofta

Amazing Grilled Pork Tacos and Papaya Salsa recipe

Introduce seafood to the skewers with this succulent recipe that's easy to follow and will have you enjoying a delicious dinner in no time!

This famed chicken "barbecue" from northern India is traditionally prepared in a tandoor, an underground jar-shaped clay oven that believed to have originated in Persia. The oven can be heated to very high temperatures, which sears the chicken and seals in the juices. Equally delicious results can be obtained in a conventional oven or on a covered grill. The yogurt marinade keeps the chicken from drying out.

Anniversary Burgers recipe

Apple City Barbecue recipe.

Grilled succulent chicken breasts are stuffed with tart apples that become tender yet juicy after grilling. Serve it with some thickened apple cider.

Add a South American twist to your barbecue by using this spicy marinade.

A fantastic non-pork sausage packed with Asian flair.

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