Asian Black Bean Marinade
Yield
1 servingsPrep
5 minCook
?Ready
5 minLow Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | tablespoons |
black bean sauce
|
* |
| ½ | teaspoon |
dry mustard
|
|
| 2 | tablespoons |
sherry
dry |
|
| 2 | tablespoons |
soy sauce, tamari
|
|
| 1 | tablespoon |
sesame oil
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 3E+1 | ml |
black bean sauce
|
* |
| 2.5 | ml |
dry mustard
|
|
| 3E+1 | ml |
sherry
dry |
|
| 3E+1 | ml |
soy sauce, tamari
|
|
| 15 | ml |
sesame oil
|
|
Directions
Combine all ingredients in a bowl. Makes about ½ cup
