Chicken legs

Detailed information about the ingredient chicken legs.

USDA Information

Long Description Chicken, broilers or fryers, leg, meat and skin, raw
Valid Measurements
  • leg, bone removed (yield from 1 lb ready-to-cook chicken)
  • leg, bone removed

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 187.0 58% of calories from fat
% Daily Value*
Total Fat 12.0g19%
 Saturated Fat 3.0g17%
 Trans Fat 0.105g
Cholesterol 83mg28%
Sodium 79mg3%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 18.0g36%
Vitamin A 2%  Vitamin C 4%
Calcium 1%  Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain chicken legs

There are 69 recipes that contain this ingredient.

Recipe Bite

Trout Time!

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