This marinade sounds like very spicy, but it actually isn't. Because after marinating, you will wipe it away, and all the delicious flavors go into the meat without leaving too much spiciness.
Garlic Soup with Barley and Wild Rice recipe
Though it need a little long time to cook, good to try and all the time is worthy.
Pork Chops with Garlic and Onions recipe
A simple and scrumptious pasta dish that is perfect for a hearty lunch or light dinner.
Garlic Head Soup recipe
Green broccoli is full of garlic flavor, with some savory and fresh anchovies, delicious.
Use fresh rosemary, if possible (many supermarkets carry it). The flavor it imparts to the lamb will be far superior to that of dried. If you like, white potatoes may be substituted for the sweet potatoes, and turnips for the parsnips. You can also flavor lamb by covering it with lemon slices before roasting.
Cheese-Garlic Biscuits recipe
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