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Classic Gingerbread with Spiced Creme Anglaise

Spiced creme anglaise adds the creaminess, moist and richness to the ginge bread, it is a brilliant way to serve ginger bread.

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Fruit Sweeter

Fruit sweeter is so easy to make by yourself, following this simple recipe.

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Easter Lemon Curd Trifle with Mixed Fresh Berries

A delicious and rich dessert to let everyone indulge!

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Diabetic Chocolate Fudge Balls

A diabetic fudge recipe. Instead of squares the fudge is rolled into balls and coated.

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Summer Strawberry & Vanilla Friands

Instead of cupcakes, try these fluffy, light and delicious friands that are made with egg whites, almond meal and strawberries.

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Classic Chocolate Cake

I have finally found it! Oh thank neptune, the perfect chocolate cake. It is fluffy, moist, deeply chocolatey, and the frosting is smooth and creamy as it should be. You will make a lot of new friends with this recipe.

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Apple Blackberry Crisp

This crisp is quick and easy to make, and the blackberries can be substituted with other berries. Our favorite dish in fall and winter.

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Coconut Layer Cake with Meringue Frosting

This cake is light and airy with a creamy coconut buttercream filling and delicate meringue frosting. Sooo good!

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Macaroon Brownie Bars

This is the only only other brownie recipe I have found that rivals the 3 level oatmeal brownies. The brownie is chewy and extra chocolatey, and the coconut topping tastes just like a perfect soft and crunchy macaroon. MAKE.

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Mini Raspberry & Mascarpone Tarts

Cute and tasty. These mini tarts are filled with creamy and silky Mascarpone cheese and fresh raspberries.

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Classic Fruit Crumble

Individual fruit crumbles baked in ramekins with a crunchy oat, almond, and brown sugar topping. Use any fresh or frozen fruit you have on hand for a lighter, healthier dessert in under 40 minutes.

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Cherry Cherry Cookies

These delicious cookies are easy to make and enjoy! Perfect with tea or coffee.

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Best No Bake Chocolate Oatmeal Cookies

Try these simple but delicious cookies that can made in no time! But they will also disappear just as fast!

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Favourite Angel Cookies

Pillowy angel cookies rolled in powdered sugar before baking, with cream of tartar for that signature snickerdoodle-like tang. Soft, fluffy, white as snow.

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Festival Snickerdoodles

Lighter snickerdoodles made with just an egg white and margarine for a tender, lower-fat cinnamon-sugar cookie. Rolled in cinnamon sugar and baked into 40 small bites.

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