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Black Licorice Chocolate Spiders

 

Black Licorice Chocolate Spiders recipe
21

Yield

20

servings

Prep

30

min

Cook

0

min

Ready

60

min

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
 

Ingredients

12 ounces black licorice
chocolate flavour
*
4 ounces chocolate candies
milk chocolate, melted
*

Directions

Cut twizzlers into 1½ inch pieces.

Slice each piece in half lengthwise.

On waxed paper place 4 legs (pieces) on each side and then drop 1 teaspoon melted candy in middle for body.

Use a toothpick to smooth to uniform circle and connect all candy pieces.

Cool completely before removing from waxed paper.

 

* not incl. in nutrient facts

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