Search
by Ingredient

Black Licorice Chocolate Spiders

StarStarStarStarHalf star

Submitted by stevegk9

Black Licorice Chocolate Spiders recipe

YIELD

20 servings

PREP

30 min

COOK

0 min

READY

60 min

Ingredients

12 346.8
OUNCES ML/G BLACK LICORICE
chocolate flavour *
4 115.6
OUNCES ML/G CHOCOLATE CANDIES
milk chocolate, melted *

Directions

Cut twizzlers into 1½ inch pieces.

Slice each piece in half lengthwise.

On waxed paper place 4 legs (pieces) on each side and then drop 1 teaspoon melted candy in middle for body.

Use a toothpick to smooth to uniform circle and connect all candy pieces.

Cool completely before removing from waxed paper.

* not incl. in nutrient facts Arrow up button

Comments


 

 

 

Email this recipe