Beef is stuffed inside large pasta shells topped with gooey cheese, and then baked to perfection. Make-ahead and it's freezer-friendly, meat stuffed shells without ricotta.
I love this sauce! The sodium in a whole pot is less than the amount in one serving of "heart healthy" jarred sauce.
How about having some baked "rats" made of ground beef at Halloween dinner, this will impress everybody!
Beef stuffed inside large pasta shells topped with gooey cheese then baked to perfection designed to serve two people.
A quick, easy and tasty dish, and it's a perfect week-day supper.
Why ordering take-out, if you can make a delicious beef and bok-choy stir-fry within no time.
So far this is the best eggplant parmesan I have ever had. The mixture of ricotta, mozzarella and parmesan made the dish so cheesy and tasty...
Use zucchini slices to replace lasagna noodles, which reduces lots of calories and carbohydrate, but it still tastes cheesy and flavorful. A great recipe to cook some seasonal zucchinis into a light yet delicious meal.
Put down the take-out menus, and make this Chinese favorite in the comfort of your home.
Make your pasta dishes seem authentic with this spaghetti sauce made of Veggies, tomatoes and a variety of spices.
This lower-fat chicken tetrazzini is as satisfying as full-fat version.
Don't let your crockpot collect dust. Instead use it to create this cheesy, scrumptious dish that is bound to be your family's favorite.
This scrumptious dish has pasta shells stuffed with spinach and ricotta and mozzarella cheese.
When I cooked this dish I didn't believe in good lunch today.. how wrong I was.. all my taste buds were busy and jolly.. my YES..
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