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David Chang's Korean Sticky Ribs

Great ribs, sticky, succulent and totally David Chang or Momofuko fame.

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Asian Chicken Quesadilla with Grilled Pineapple Salsa & Hoisin

Asian Chicken Quesadilla with Grilled Pineapple Salsa and Hoisin recipe

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Barbecued Beef (Korean Bul Kogi)

Bul Kogi is so popular that many Koreans consider it the national meat dish. Serve with rice and kimchi.

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Best Beef Dip Ever

You won't believe how simple and easy this recipe is. Throw all the ingredients into a crockpot and head to work and you are ready to eat as soon as you come in the door. The "au jus" makes this the best beef dip ever.

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Stir-fried Orange & Sesame Shrimp

This recipe is so quick and easy to make, and it is loaded with flavor.

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BASIL EGGPLANT (Mud Makua Yow) (Chad & Misha)

Basil eggplant is a simple recipe, and this version substantially reduces the unnecessary oil that usually plagues eggplant dishes. The basil and chile pepper turn the basic eggplant into something exciting. Use either the long, thin Japanese eggplants or the big purple globe/Italian eggplants. We love this recipe – even without the chile peppers. And we always serve with Jasmine rice.

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Vegan: Bread Pudding

It creates a soft, moist, but yummy pudding

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Chinese: General Tsao's Chicken 1

General Tsao was a real person, general and poet who lived in China 155-220AD.

Showing 2705 - 2720 of 3077 recipes