Retro broccoli jello mold made with lemon gelatin, sour cream, mayonnaise, and vinegar. A creamy, tangy vintage salad that sets firm and unmolds beautifully for potlucks.
Can be used as an appetizer, or the main course, but either way this scrumptious dish doesn't disappoint in taste!
Krumkaker are Norwegian curled cookies pressed thin in a special iron, then rolled into cones around a wooden spoon handle while still hot. Traditional Scandinavian holiday treat.
A new twist on a classic Italian dish! Use your Thanksgiving leftovers to create a savory stuffing for this comforting pasta dish.
When in a hurry, try this scrumptious macaroni and cheese dish that will satisfy your family's hunger in no time!
Hawaiian chicken salad with curried sour cream, chutney, toasted coconut, and ginger, served in cantaloupe halves or over shredded lettuce.
Savory sausage crepes: tender homemade crepes rolled around a filling of smoked sausage, onion, cheddar and cream cheese, baked until hot and finished with a sour cream butter topping. A make-ahead brunch you can freeze.
Marbled chocolate cheesecake squares on a fudge cake crust, topped with glossy cherry pie filling. A semi-homemade shortcut that makes 48 rich, creamy bars from one box of fudge marble cake mix.
Chicken breasts wrapped in ham and bacon, baked in mushroom-sour cream sauce, then sealed in puff pastry packets until golden. An impressive two-stage dinner party main.
Lima beans smitane tossed with sour cream, diced pimento, chives, and garlic powder. A creamy, Eastern European-inspired side dish made from frozen limas in under 30 minutes.
Chicken tetrazzini: poached chicken and spaghetti baked in a creamy mushroom-sherry-sour cream sauce, topped with melted cheddar. The classic 1950s casserole, freezer-friendly for busy weeks.
Make your chicken dance with this scrumptious recipe that uses taco seasoning mix and cheddar cheese.
No-bake Key lime cheesecake pie with cream cheese, sweetened condensed milk, and sour cream in a baked graham cracker crust. Tangy, creamy, and sets in the fridge.
This savory dish made with ground beef, sour cream and a variety of cheeses is bound to become one of your crockpot favorites.
Salami and avocado salad: salty cured salami strips over creamy sliced avocado and butter lettuce, finished with a dab of sour cream and a squeeze of lemon. A fresh, no-cook plate ready in minutes.
Cookies and cream cheesecake with a chocolate cookie crust, crumbled chocolate wafers folded into a creamy filling, and a tangy sour cream topping. Pure cookies-and-cream indulgence.
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