Vegan shepherd's pie style casserole with a mashed potato crust, savory tofu filling, mushrooms, corn and spinach, smothered in homemade brown gravy. Hearty plant-based comfort food.
A simple and easy recipe that creates a unique and delicious treat!
A simple but scrumptious chicken dinner that is easy to make with this simple crockpot recipe.
A simple, yet scrumptious casserole made with eggplant, bell peppers and juicy tomatoes.
Homemade whole wheat crackers made with just flour, cream, sugar, and salt. Rolled paper-thin and baked until crisp and golden. Simple, buttery, and snackable.
Old-fashioned prune soup thickened with sour cream and flour for a creamy, sweet-tart base. A traditional Eastern European fruit soup served warm with just five simple ingredients.
A simple and tasty pickling recipe that's easy to use and enjoy!
A simple and delicious cheddar cheese bread that tastes amazing plain or toasted!
Sauteed portabella mushrooms with garlic and parsley served over pasta. A simple vegan-friendly Italian dish with meaty mushroom flavor in 30 minutes.
This simple side works with various meat main dishes.
Fast and simple but simply delicious with few calories!!!!
A simple bread machine recipe that creates a rich and scrumptious bread that's the perfect breakfast for a large family.
A basic pie crust that can easily be made with this simple recipe. Perfect for holidays like Thanksgiving and Christmas!
A simple recipe that helps you make a savory gravy that's perfect over steak, mashed potatoes or a succulent pot roast.
Make your own tasty dill mustard with this simple recipe that's easy to follow and understand.
Simple and tasteful cookies that are perfect for Christmas time.
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