Moist, fluffy and savory scones are a great accompaniment along with your main course or a handy and tasty snack.
I like to add pumpkin spices: cinnamon, nutmeg, allspice & ginger. I also add a handful each of dried cranberries and walnuts. I cut into equal triangles from a round. When completely cooled, I drizzle with a simple vanilla glaze.
These yummy scones are made with fresh basil, feta cheese, sun-dried tomato, oil-cured black olives, whole wheat flour and olive oil. They are delicious on their own, you can always serve them along with your meal.
Classic Scottish Scones recipe
Buttermilk Whole Wheat Scottish Scones recipe
After dividing the dough in half, I cut each piece into six wedges, making 12 scones in total.
Change is good, and so are these scrumptious biscuits which can become a favorite at your next family gathering.
Recipe yields 12 scones. Find more recipes on TheNibble.com.
Nice dessert, light and tasty!
We used home-ground whole wheat flour, only a few tablespoons white flour, and these scones puffed a lot! Inside moist and cheesy and outside golden and brown.They were just delicious!
This is one of Jamie Oliver's recipes from his FOODTUBE. These scones are so buttery. Bacon and maple syrup add a bit smokiness and sweetness. Great for breakfast or snack.
Warm and fluffy scones studded with bacon and cheese.
Traditional English Scones recipe
Cape Cod Cranberry Scones recipe
Whole-Wheat Banana Scones recipe
Delicious and wholesome scones that are perfect for breakfast or snack.
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