Pop that popcorn with fresh garlic and dress with parmesan for a garlicky cheesy twist on a quick and easy healthy snack.
Become a champion with these soft, delicious cookies that will keep people reaching for the cookie jar.
Elote is a popular street food in Mexico although it is frequently served at home prepared in the same way (boiled, steamed or grilled in the husk).
Christmas cookies with pizzaz, can be stored in the refrigerator and then made as needed for fresh baked cookies anytime.
Incredibly fresh and crisp, the sweet sugar snap peas and the watercress flavors really pop with a perfectly balanced dressing highlighted by caramelized shallots. This quick and easy watercress and sugar snap salad is quite tasty, drizzling with the homemade Warm Sesame-Shallot Vinaigrette, a great side or a healthy supper.
If you like sweet and buttery, you'll love these little gems. Quick and easy if you use store-bought mini tart shells. Or your could make your own shells out of pastry dough and bake them in a mini muffin pan.
There are several kinds of vegetables, goes well with the feta cheese, and very healthy too!
Silky pureed tomato soup made from fresh over-ripe tomatoes, slow-sweated onions, garlic, white wine and fresh herbs. Strained twice for a smooth, skin-and-seed-free bowl. Naturally vegan, no cream, with optional fresh mozzarella.
Everybody likes spring rolls.This recipe is very easy to make and tastes delicious. Try it!
Eat with Indian or Lebonese style flat breads. Great as a side with barbequed lamb.
Cheesy cheddar pancakes are small, savory egg-yolk and sour cream pancakes loaded with grated cheddar and a kick of dry mustard. Serve hot with bacon or pork sausage for a hearty breakfast.
On a rainy day, sit down and enjoy this savory broccoli soup that's easy to make and healthy for you.
Forget the politics and indulge into these chewy cookies that are easy to make!
Super quick and easy to make, and these chicken fingers came out delicious. The aroma during the cooking made the whole house smell great...
A low-fat veggie matzo "brie" without the high fat brie cheese.
A tasty Puerto Rican sauce using bell peppers, tomatoes, garlic and onions.
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