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62 pasta recipes

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Daube De Queue De Boeuf

Oxtail is one of the most economical and most flavorful cuts of meat, and one that takes well to marinating for days in a hearty mixture of red wine, herbs, and vegetables. The longer you marinate the mixture, the more flavorful it will be, but be sure it marinates at least 3 days. Oxtail is also a fatty cut -- give yourself plenty of time to allow the stew to cook and then cool, so all the fat can be skimmed off. Serve this with thick noodles in warmed soup bowls, accompanied by a tossed salad, and of course, a robust red wine.

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Off-The-Shelf Crockpot Soup

Try this savory crockpot dish that uses common ingredients off of your shelves to create an amazing soup you will love!

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Delicious Garden Vegetables with Pasta

Delicious Garden Vegetables with Pasta recipe

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My Skyline Chili

My Skyline Chili recipe

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Chicken Mushroom Pasta Sauce

Slightly creamy without being rich, the flavour was well balanced. I love using crock-pot, because it's easy and so convenient. Therefore this recipe has certainly won me over :)

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Easier Beef & Cheese Manicotti

An easier no-boil baked beef and cheese manicotti pasta dish. Comfort food satisfaction as your favorite pasta bake, without as much fuss.

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Creamy Linguine with Sun-Dried Tomatoes

Creamy Linguine with Sun-Dried Tomatoes recipe

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Crockpot Beef & Pepperoni Pizza

Crockpot Beef and Pepperoni Pizza recipe

Showing 17 - 32 of 62 recipes