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Delicious Garden Vegetables with Pasta

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Submitted by stella

Delicious Garden Vegetables with Pasta recipe

YIELD

6 servings

PREP

10 min

COOK

40 hrs

READY

50 hrs

Ingredients

5 5
EACH TOMATOES
chopped *
2 2
EACH CELERY *
2 2
EACH CARROTS
chopped *
1 1
EACH ONIONS
chopped *
1 5
TEASPOON ML BASIL *
¼ 1.3
TEASPOON ML GARLIC POWDER
½ 2.5
TEASPOON ML SALT
½ 2.5
TEASPOON ML BLACK PEPPER
1 453.6
POUND G SPAGHETTI

Directions

Put the vegetables in a pot and cover tightly. Cook over medium heat, stirring occasionally, for 10 min.

Add seasonings. Cover pot, cook medium-low heat for 5 minutes. Add a few tablespoons of oil and simmer for 30 min. or until carrots are tender.

Cook spaghetti, drain. Serve warm with vegetables.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 76g (2.7 oz)
Amount per Serving
Calories 323 4% from fat
 % Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 235mg 10%
Total Carbohydrate 22g 22%
Dietary Fiber 5g 21%
Sugars g
Protein 23g
Vitamin A 91% Vitamin C 33%
Calcium 6% Iron 18%
* based on a 2,000 calorie diet How is this calculated?
 

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