Try something new when it comes to meatballs with this tasty recipe that uses mushrooms, cheese and oregano.
This crispy crunchy are baked in the oven and to add moist juicy flavor the chicken strips are soaked in a buttermilk marinade. There is then no need for egg and no need for frying making this recipe low in fat and high in goodness.
This scrumptious eggplant dish is perfect with any pasta dish of your choice.
Pesto is a fragrant green sauce that many people regard as one of Genoa's greatest gifts to the world. It is a natural complement to tomatoes. Recipe from the California Culinary Acadamy.
Confetti Macaroni Bake recipe
Chunks of tomatoes and lots of Italian spices make this a real winner.
Lentil, Ham, and Tomato Soup recipe
A low-fat dish that's succulent taste will have you scooping out a second helping.
Great way to enjoy a variety of vegetables.
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