A scrumptious dish made with potatoes, gruyere cheese and juicy apples.
Yum! I used organic beef stock, and also chopped a few cloves of fresh garlic instead of powder, never understand why use garlic powder when fresh garlic tastes much better. I browned the meat with canola oil. Overall it's a five-star dish, I would give it even more stars if I have a choice!
A succulent beef roast dish that calls for red wine, cabbage, juicy tomatoes and variety of spices.
This slow cooker beef stew recipe includes stovetop directions. Nothing beats a savory beef stew chock full of chunky vegetables to warm the hear.
If you want to add some spice to your meat loaf, try this recipe that will surely make you a fan.
One of my favourite Chinese dishes, because my Chinese friend likes it so much, which is definitely a good sign. Lots of textures and tastes delicious. I sometimes use leftover rice instead of noodles to make a fried rice. Yum.
A spicy and delicious stew made with adzuki beans, carrots, mushrooms and a dash of cayenne pepper.
Another favorite recipe, courtesy of Grandma. Serve over hot cooked rice and topped with chow mein noodles.
A great side dish that can be made, courtesy of your crockpot. Just in time for Thanksgiving!
Butterfly Shrimp recipe
Rice Meatloaf recipe
Bert's Superb Barbecue Sauce recipe
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