Fresh or in a pinch canned tomatoes add depth to the rice in this fluffy pilaf. A great side dish and I usually finish cooking the rice using my rice cooker while I'm busy watching the Food Network!
A simple salad with big health credentials: avocados are an excellent source of good fats, and more recently have been shown to also inhibit inflammation when eaten in combination with foods that typically trigger it. They are also a rich source of potassium (which balances sodium to keep blood pressure levels stable) and vitamin E, an important antioxidant.
Chili N'Awlins recipe
Mom's Sweet and Sour Meatballs recipe
This creamy and smoky dish will for sure satisfy your appetite.
Latkes (Potato Pancakes) recipe
Cobble Corn Chili Tacos recipe
Chicken Ultraburgers recipe
This recipe is simple and easy to make.I am sure that most all vegetarians will like this. They’re shaped like apples !
Pan Roasted Pork Loins recipe
Quick and easy scrambled eggs with a bit of Mexican flair. Served with corn tortillas and salsa. Perfect for one serving and very easy to double up for two.
Butternut Squash Chowder recipe
This is loosely based on a Turkish dish I recently learned how to make. It's tomatoy aubergines with rice.
Shiitake mushrooms, a few different vegetables, garlic-black bean sauce, and glass noodles make this soup packed with great flavors and nutrients. Enjoy it with a refreshing and light salad aside.
Bullard's Best Yet Chili recipe
Remember the Alamo Chili recipe
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