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Eggplant in the Style of Modugno (Melanzane Alla Modugno)

These eggplant rolls are from Apulia, the region that forms the heel of the Italian boot. They make a wonderful antipasto or a delicious luncheon dish. Serve at room temperature to enjoy their fullest flavor.

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Seafood Mushroom Risotto

Seafood Mushroom Risotto recipe

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Greek Spinach Pie (Spanakopeta)

Spinach Pie (Spanakopeta) recipe

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Sage & Garlic Roasted Pork Belly

Pork Belly is roasted with lots of garlic and sage, it is very easy to make, and loaded with the flavor!

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Zesty Wheat Berry-Black Bean Chili

This chili is a very great combination, all kinds of nutritient ingredients mix well together.

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Feta Broccoli Frittata

A vegetable frittata that's substantial enough to be a vegetarian main dish when served with a salad. This technique helps keep the egg frittata tender and moist.

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Greek-Style Meat Sauce

This meat sauce is great for various dishes: spaghetti, moussaka, and the Greek mararoni dish, Pastitsio. It is also good spooned over tacos or ladled inside avocado half shells. This recipe makes a large quantity and freezes well.

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