1,693 olive oil recipes

Quick, easy and foolproof sauté of green beans with smoke paprika and garlic. Easy one skillet cooking with super easy cleanup.

First time to make my own pita bread, and I was shocked by how they beautifully puffed. Then I realized it was not hard at all to make your own. Whole wheat flour gave extra tangy flavor, definitely well worth the efforts and will make my own pita bread from now on :)

This refreshing yet delicious salad is very quick and easy to prepare. It can be kept in the refrigerator for a few days.

This 15 minute tomato soup was the first tomato soup we made, and it came out deliciously refreshing. Homegrown tomatoes and homemade vegetable stock certainly made the soup taste more flavorful.

This version of the classic Jewish passover potato dish is much lighter and fluffier than the old fashioned variety.

This recipe is based on the one from Jean Christoph Novelli's grandmother Louise's recipe. He call's it "The Most Amazing Tomato Sauce on the planet" I agree. This is not the exact recipe (I tweaked it very slightly and made some educated guesses on the amounts of various ingredients but based upon the taste I believe it is probably very close.

Dress up your rice with this scrumptious and simple recipe that is bound to be one of your favorites.

A simple and delicious recipe that can be served with pasta, polenta or as a soup!

A tasty and scrumptious seafood pasta dish that will have you hooked from the first bite to the last!

Add some sophistication to your dinners with this scrumptious pasta dish you will love.

A delicious Alaskan dish made with salmon, chopped onions and juicy tomatoes.

An exotic and succulent dish made with lean beef, veal, chicken and turkey. A heavenly dish for meat lovers!

A quick and delicious one-pan meal fills you up with sausage, mushrooms, bacon, potatoes and eggs. Enjoy it with some crusty bread or steamed rice.