Seafood bisque started as a New year's Eve dinner tradition, New Year's 2010.
Traditional beef stroganoff prepared with health in mind.
Quick and Easy Yummy Desert to keep you wanting more!
A simple authentic Indian chicken curry. Adjust the spices to suit your tastes. Serve it with steamed rice or spicy rice puloa (posted separately)
Simple to make - delicious for breakfast with bacon and tomato relish.
Mixed greens tossed with fresh herbs, cherry tomatoes, cucumbers, and toasted nuts get topped with crispy Parmesan wafers baked until golden for an elegant salad that looks restaurant-worthy.
Celebrate the holiday by serving up this decadent delicious crab cake.
LONGHORN CHILI WITH ANCHO, MOLE AND CUMIN... and Bacon!!!!
A nice presentation and a tasty variation on the traditional Shrimp Scampi.
Quick and easy simple chicken recipe that is low in fat and tasty.
This recipe is from a Toronto restaurant called "The Stockyards". There's no reason to settle for a boring average grilled cheese when it's so easy to kick it up a notch and create something very special.
Creamy spinach casserole with cheddar, sour cream, and onion soup mix topped with buttery breadcrumbs. Classic side dish for holiday dinners and potlucks.
Sweet sausage slices simmer in a sticky brown sugar glaze spiked with horseradish and ketchup, creating this sweet-and-tangy main dish that transforms weeknight rice into something special.
A "long boy" twist on classic cheeseburgers, these "burgers" are baked in a ready to bake brown n' serve loaf of french bread. A taste of home.
A chocolate mousse tart that deserves the title "Death by Chocolate" Yum.
You won't believe how simple and easy this recipe is. Throw all the ingredients into a crockpot and head to work and you are ready to eat as soon as you come in the door. The "au jus" makes this the best beef dip ever.
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