A mousse is a prepared food that incorporates air bubbles to give it a light and airy texture. It can range from light and fluffy to creamy and thick, depending on preparation techniques. Per 100 grams chocolate mousse contains 225 calories.
Kahlua Mousse Brownies recipe
A chocolate mousse tart with cream made from gumleaf and served with a side of rosella confit.
Pumpkin Mousse Pie recipe
Sophisticated presentation and awfully tasty. Chicken and asparagus mousse, decorated with asparagus tips and served with an orange butter.
"The light and fluffy texture of this this cool and creamy mousse is perfect after a heavy turkey dinner."
Incredibly simple, light and delicious!
Fluffy light cream pie great for St. Patrick's Day or anytime you want to impress your guests with this decadent dessert.
Quick and easy to make finger food perfect hors d'oeuvres or even as a mid-day snack. Rich and creamy smoked salmon mousse on top of light refreshing cucumber rounds.
This flourless chocolate mocha cake is moist, rich and super chocolaty. You won't believe it's flour-less, so your gluten-free friends or family can all enjoy one or two slices of this decadent cake.
It may be a basic way to make this fish mousse, but the flavor was definitely very sophisticated. Light, silken-smooth with the creamy and rich Hollandaise sauce that Sean made from the scratch, it was an ultimate enjoyment!
Low Fat Chocolate Mousse recipe
Minty Chocolate Mousse recipe
Mousseline of Redfish Nantua recipe
Showing 1 - 16 of 90 recipes