A very light no/low fat ice cream base to use in place of the very rich ice cream base used in many ice cream recipes.
No-bake low fat Snickers pie made with sugar-free chocolate pudding, frozen vanilla yogurt, and creamy peanut butter. Just 4 ingredients and a freezer.
This turns out almost like Snickers bars with the benefit of being "low-fat" and lower sugar than the original candy bar.
Low fat turtle cheesecake sets with gelatin instead of baking, blending nonfat cream cheese and low-fat cottage cheese into a silky filling crowned with caramel, hot fudge, and pecans.
A simple, flavorful microwave twist on classic Lyonnaise potatoes, featuring thinly sliced potatoes cooked with onions, garlic, rosemary, and skim milk for a light, herby side dish. Ready in under 30 minutes.
Seafood lovers will love to make this scrumptious dish every week! Perfect for a light lunch or dinner.
A tasty bread that is great served plain or toasted and served with jam.
This pie crust uses low-fat oils for a healthier option to match with your favorite pie filling.
Try this simple but tantalizing casserole that will become one of your family's favorites for dinner.
Fat-free cherry cheesecake bars with cinnamon cookie crust, creamy lemon-kissed filling, and glossy cherry topping that tastes like splurging but keeps calories in check.
A decadent blueberry pie that is perfect to take to your next family gathering. Can also be topped off with any type of fruit you like!
Low fat creamy ham and pasta cooks bow-tie pasta with peas and turkey ham, then folds in a quick reduced-fat cream cheese sauce. Five ingredients, 30-minute weeknight dinner.
Try this savory low-fat soup made with zucchini, green beans and chickpeas.
A low-fat dish that's succulent taste will have you scooping out a second helping.
A light and tasty pastry that is a perfect healthy snack that can satisfy your sweet tooth.
These sweet and tasty treats are a great conversation starter which are perfect for the first dinner party you attend.
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