Barley malt syrup/8 recipes

Sweet and tart with the perfect flake-to-crunch ratio. It's all about the butter pats.

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I have adapted this recipe from one called "Mom's Chocolate Pudding" in my new FAVE cookbook, "La Dolce Vegan!" by Sarah Kramer. Check her out at GoVegan.net! :D I swapped out tapioca starch for cornstarch as corn is a very high allergy food, to make this recipe not only Vegan, but also more Allergen FREE. Chocolate is still an allergen, but I can do on occasion, so I hope you can too...

Mo's Ancestral Eggnog recipe

Easy, quick and rich tasting pasta and it's ready in 20 minutes.

So Good Chocolate Toffee recipe

Make your pasta dishes seem authentic with this spaghetti sauce made of Veggies, ground turkey, tomatoes and a variety of spices.

Poor Man's Lobster recipe

Great way to enjoy a variety of vegetables.