Pastes/2 recipes

This dip will give any food a much richer taste, and add spiciness.

Start up the barbecue in your crockpot with this dish made of succulent beef and a variety of spices.

Enjoy a hearty vegetable soup today by following this easy crockpot recipe.

A succulent and scrumptious pot roast that is simmered to perfection with onions, carrots, tomatoes and dry red wine.

This relish is based on a prize-winning English recipe of more than a generation ago. It is less sweet than traditional chutneys; most of its sweetness comes not from sugar, but from apples, dates, and parsnips. I generally use Winesap apples but any well-flavored, crisp eating apple will do.

Reach the sky with this savory chili that will have your family hoping they can have the leftovers for dinner tomorrow.

Clyde's Meatloaf recipe