Fava beans/2 recipes

Miniature Pecan Pies recipe

Apple-Orange Spice Muffins recipe

beef chili w/ corn

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500 g chicken breasts 1,5 tablespoons mustard 3 eggs 1 tsp spices mixture 1/2 tsp carry dust 1 tsp white pepper 4-5 teaspoons flour salt Mix together: eggs + spices + salt + spices mixture + mustard Cut the chicken breasts into strips and stir the egg mixture. Stir in enough flour to get a thicker sauce. Let the mixture stand for 3-4 hours. Heat oil in a frying pan. Put a spoonful of the mixture in hot oil.

New Mexican Hot Chocolate recipe

Hummus Bi Tahini (Chick Pea and Sesame Puree) recipe

Packed with nutrients and the burger is also delicious. Serve these veggie burgers with whatever toppings you feel like.

Delicious but a bit salty...I think 1/2 tsp of salt would be sufficient.

Pumpkin and Coconut Cream Soup recipe

Whole Wheat Bread recipe

Ensenada Chili Pot recipe

Bandera Chili recipe

Add some sophistication to dinner with this scrumptious bread that tastes great plain or toasted!

Fresh or in a pinch canned tomatoes add depth to the rice in this fluffy pilaf. A great side dish and I usually finish cooking the rice using my rice cooker while I'm busy watching the Food Network!