Sweet potatoes/2 recipes

Cooked two sole fillets in a hot pan with a bit oil, then served with this delicious orange tarragon cream sauce. It tasted delicious. Had some mint peas aside to add some refresh-ness. Quick, easy, healthy yet delicious!

This Apple-rhubarb recipe with strawberry gelatin is super easy, just dump and bake. Reminiscent of a strawberry-rhubarb pie without the fuss of a crust, more like a rhubarb crisp.

A new twist on classic creamy carrot soup. Add a bit of lime juice for extra zing.

Quick, easy and fun recipe, only thing you need to pay attention is to prevent the marshmallows from melting in the melted white chocolate; so let melted chocolate cool a few seconds, and use a small spoon to help coat chocolate on bones.

Yes, this is a vegetarian pot pie. Not only just vegetarians love it, but also meat-lovers enjoy it. Flavorful and tasty, a delicious, warm yet light main dish during a cold winter day.

Moist, fruity and very tasty! An ideal cake you can have with a cup of coffee or tea.

When I cooked this dish I didn't believe in good lunch today.. how wrong I was.. all my taste buds were busy and jolly.. my YES..

Perfect southern style collards made quick and easy. Simply kicked up with garlic and some pepper flakes.

Improve your baking skills with this easy recipe that will have you making this famous delicious cake in no time!

Mom's Favourite Peanut Butter Cookies recipe

Quick, easy to make and these pancakes are delicious.

Make your own savory fudge with this simple recipe that is tasty and 100% stress free!

Homemade Milk Pudding is very sweet and delicious.

This is one of our favorite salad recipes too, quick, easy and delicious. It goes well with almost all the main course. Sometimes we just have it as a light meal and add some croutons on top.

Very easy to make, I used 1/4 cup more pumpkin puree than recipe says, so I didn't add any extra water into the batter, also reduced the 1 tablespoon of oil, and these muffins came out great. Love the flavor from pumpkin and spices. Definitely a keeper recipe.