Corned-beef/16 recipes

Bake Quick Corn Sticks to go with homemade soups and traditional Southern dinners.

Beef chunks are braised in beef stock, red wine and tomato sauce with lots of vegetables. A delicious yet filling stew that's perfect for a winter dinner.

Tataki is a typical Japanese preparation in which beef (or fish) is seared on the outside, left very rare inside, thinly sliced and served with a citrusy soy sauce. This recipe delivers the citrus flavour from ponzu with a hint of heat from chilli and wasabi.

Try something fun and different for dinner with this scrumptious recipe that will find its place in your cookbook for years to come!

Stuffed Beef Heart recipe

A succulent beef roast that is tender and juicy to the bone and served with a savory gravy.

Very tasty, make this recipe all the time, and all my family and friends love it so much.

Meat Filled Oriental Pancakes recipe

Crispy, spicy and full of flavor.

My beloved Mother-in-Law gave me this recipe and it continues to be our family's favorite brisket recipe.