Consomme soup/3 recipes

This Bavarian soup is served on Easter Thursday, known as Maundy Thursday. This is a delicate fresh-tasting soup for any time of the year.

Make sure to use the convenient quick-cooking barley, that will save a lot of time. And very nice flavor too.

A scrumptious recipe where jumbo pasta shells are stuffed with a a low-fat chicken mix.

Beefy Italian Minestrone Soup recipe

Nothing beats coming home to a crockpot full of this succulent dish that you and your family with enjoy.

A simple and scrumptious dish that can easily be made with some help from your good friend, the crockpot.

Simple yet delicious! I added a pinch of ground hot chilli's per another suggestion -- yum!

An authentic german dish, 'Dampfnudle' may be served sour, with sauerkraut, or sweet, with stewed fruit or vanilla sauce.

3-Step Fruit Topped Cheesecake recipe