Ground-beef/2 recipes
by ingredients, cooking time, nutrition facts, collections
16,804 GROUND-BEEF/2 recipes
Christmas Spice Cookies recipe
Amazin' Raisin Cake recipe
A bit sweet, sour with slightly spicy, this Thai cauliflower curry has lots of deliciousness that coconut milk, fish sauce and Thai curry paste have delivered. Serve it over a bed of rice that helps to soak up all the goodness.
Not your tradional "fudgy" brownies, they have the warm and rich cocoa taste and are more "cake-like."
One day I ran out of the ingredients, and so I got creative. What I came up with, I looooove. I call it Mediterranean Chicken a la Crock-Pot.
A simple yet delicious recipe for granola bars. You can ice them with a simple glaze, if desired.
Super quick, and fuss-free. Loved the idea of using parmesan and sesame seeds, also added some garlic powder and black pepper to give the chicken fingers more flavor. I used equal amount of honey and mustard, the sauce was sweet enough for me. An easy and tasty snack that both kids and grown-ups love to have.
Batter-Dipped Fondue Meatballs recipe
Chock full of Italian inspired ingredients. This pasta salad is sure to please.
A classic Korean dish, seasoned vegetables are served with steamed rice and spicy sauce along with a small bowl of miso soup and kimchee.
"This all time family favorite has stood the test of time. You just can't beat this delicious combination of flavors."
Roasted fresh corn kernels are tossed with basil and shallot vinaigrette, quick, easy and tasty!
Turned out great, gotta love home made apple pancakes. Quick and easy too.
This curried yogurt dressing is spicy, creamy and flavorful, it goes well with any your favorite salad, or you can also serve it as a dip with a piece of cracker or fresh vegetables.
Nothing says lovin like some spicy Louisiana cooking. I absolutely LOVE making this when I have the time. I'm toning down the amount of creole seasoning that I use, because I tend to be a little heavy handed with it. The amount is an approximate - season to your taste. Fell free to substitute cajun seasoning for the creole. It's all about personal preference. Enjoy!!