Snacks/27 recipes

Janet's Oat Bran Muffins recipe

A quick and easy way to use up your leftover by making this delicious spread.

Chocolate and caramel give this thumbprint cookie from Kathy T. Preston of Milwaukee a different twist.

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These deliciously cheesy tartlets are great at many occasions. Handy appetizer or tasty breakfast. Make them in advance, put in the refrigerator or freezer, reheat before eating them; so these yummy tartlets can be also served at lunch or dinner.

Moist and tasty. Good for breakfast or a snack during the day.

This Italian favorite is the perfect snack with your hot cup of tea or coffee.

Try these decadent cookies that are perfect for that light snack before or after dinner.

These light and scrumptious snacks are perfect for long car rides or a snack in between meals.

A delicious bread is made with both all-purpose and whole wheat flour. Applesauce and apple butter give the bread soft texture and moist mouth-feel. Breakfast, snack or a side with main dish, you can enjoy it at any time during the day.

This is my favorite way of making them, by mixing all kind of dry fruit, seeds, oats with peanut butter and honey. It can be a quick snack, delicious dessert, or even a present in a jar!

Very Moist Zucchini Bread recipe

Honey-Rum Balls recipe

Within 30 minutes, a scrumptious fried raviolo is ready to go, served with marinara sauce.

Make these cheese ball goblin with your kids, they will enjoy making them, lots of fun!