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4,061 FISH SAUSAGE/151 recipes

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Louisiana Chicken Stew

This tasty stew will reward you for the time it takes to make a proper roux, which add depth.

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Ukrainian Meat & Fish Loaf

A regional variation on a meat loaf.

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Adolf Frey's Pike Quenelles

Adolph Frey owns one of the few Michelin-rated 2-star restaurants in Germany. He made this dish at the lodge for Carl's birthday celebration one year. Quenelles are poached fish and egg mounds traditionally made with pike.