1,971 MILLET CEREAL/9 recipes
A wonderful recipe that will make your breakfast or lunch a lot more enjoyable!
An easy to prep quiche with canned tuna. Sometimes easy is good.
I have to say that these bars were so delicious, crunchy texture with sweet-slightly sour and nutty flavor. Packed with goodness and yumminess. Not only kids love them, grown-ups also can't have enough.
Easy to make and tastes delicious. A great pie for a party.
Try this scrumptious light snack that you will enjoy down to the last bite.
Asparagus and bacon are a match made in heaven. Baked into a quiche it's prefect for a Sunday brunch. Quite easy to prepare if you use a ready made pie shell.
Quick and easy to make, light, tasty and crispy. Serve with sour cream, salsa or guacamole.
I customized the crunchy chocolate peanut butter bars into this recipe by adding some toasted oats, wheat germ and coconut flakes. They were super crunchy an delicious.
If you want to avoid oil in your granola, try this no oil added granola recipe, crunchy and flavorful.
With a fresh berry filling accented with a hint of lemon, this crunchy-topped pie satifies lovers of both pies and fruit crisps.
Apricot Granola recipe
This is my favorite pumpkin pie recipe! I found it years ago, and recently lost it in a move. I was joyous to find it again! I encourage everyone to use fresh pumpkin, just cut into large chunks, steam, then scoop out of peel, easy!
Delicious key lime pie, make it at home and enjoy it at any time even if you are not in the Keys.
This was the best pie that I have ever made and I have made quite a few. It taste like the most decadent dessert ever.
These delicious rolls are made from phyllo pastry, and they are so elegant and pretty to be gifts too.