German/7 recipes

Not mom's recipe, but basically the same.

Decorated cookies the grownups will love---they're loaded with toasted almonds and candied orange peel.

The name translates to pepper nuts in German, Danish and Dutch, describing their spicy taste as well as the fact that the recipe calls for a small amount of pepper.

Taditional German Oktoberfest recipe.

German style sauerbraten in the form of meatballs for your slow cooker.

German Oven Pancakes recipe

a Weight Watchers recipe Prep: 15 min. Cook: 45 min. 7 PointsPlus

:)

Buttermilk dressing gives the cole slaw creaminess in taste by keeps it light without adding much in the way of fat. Fresh chives and parsley keeps the taste bright. A tasty side dish with BBQ!

This is a classic German side dish with a great new twist! It's great for Octoberfest, Prost!

An easy German style main dish with a creamy sauce. Carrots are braised in white wine until tender-crisp with steak strips and onions with a splash of garlic cream to bring it together.

This savory tart is a delicious way to cook with your leafy-greens, such as kale, Swiss chard, collards and sweet potato or squash. The balsamic vinegar is used on both cooking greens and caramelizing the onions, which really adds a delicious hint, the feta cheese adds the nice cheesiness and well-balanced saltiness. It can be served as a main dish or a side dish!

A dutch baby is a german pancake that is baked in a skillet. This version adds summer fruits to make a recipe that serves as a dessert as well as a breakfast treat.